What do you do with red currants?
It’s that time of year again where we start to get a substantial harvest of red currants. As usual I’m looking for ways to use them all rather than just making enough red currant jelly to supply the whole town.
Getting forcefully fruity with a vegetable…
I know. It’s probably the time of year. That unrequited desire for something fresh. Something a little fruity. But alas in late winter the choices are few.